Make sure you have a good set of cookware. Heavier cookware means greater heat conduction, but choose something that you’ll capable of handle properly, to prevent ending up in spills and hearing the hitting sounds on the kitchen floor. Remember to take the main factors in thought: grip, lids, clean up and weight.
There is no kitchen in the world without a spatula as it allows the cook to turn the food suitably and keep safe.
Cutting Mats or Boards:
They’re excellent when slicing the ingredients and utilize them as a funnel when placing the ingredients in a pot or a bowl. It’s best to have a cutting mat for chopping.
Knives are important as a weapon in the kitchen. Good kitchen knives are the weapons of cooks and chefs. Unless you have knives in the kitchen, you will definitely find difficulty while cooking.
Every kitchen has knives in peeling. But, there’s that high risk of getting injured or harmed. That is why many have opted to use peelers as they keep peeling safe, fast, and easier.
Mixing processors and Grinders:
at the present time processors are “all-in-one” devices which allows to do a variety of kitchen functions- from juicing to blending, from mixing, mincing to grinding
Grater usually used to cheese, vegetables and fruits for making all verities of salads.
List of kitchen Items :
Measuring cups and spoons
Grater & Peeler
Stainless steel serving ladles
Pepper and salt shakers
Coffee or tea Kettle
Drip coffee maker
Containers to store leftovers
Pots: (all with lids)
Baking pans – only if you like to bake
Knives (paring, bread)
Dish drying rack
First Aid Kit